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Indian Cooking with Penn
October 15, 2019 @ 6:30 pm - 7:30 pm
Penn Hongthong will demonstrate Indian cooking. She will make jeera rice (cumin rice), tadka dal, and butternut squash with chickpeas. The food is gluten free, dairy free, simple, healthy and delicious. A tasting will follow.
Registration required. Call or register online.
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