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Food Safety Facts

September 14, 2021 @ 6:00 pm - 7:00 pm

Speakers: Veronica Bilenkin, consumer health librarian; Tushaar Shrimanker, MD, resident physician.

Proper storage and cooking techniques can prevent food poisoning, a potentially fatal illness. Learn about online resources to find food safety tips, how to recognize the symptoms of food poisoning and gastroenteritis, and the four steps to safely prepare and preserve food whether at home or traveling.

**This program is brought to you courtesy of Nassau Libraries Health Share.**

Please click the link below to join the webinar:  https://ynhh.zoom.us/j/99840003510?pwd=SkNlcWF4L2pzU3orNkhlRXJMdTlIUT09
Passcode: 508716
Telephone:  1 929 205 6099  or +1 253 215 8782 
Webinar ID: 998 4000 3510      Passcode: 508716



September 14, 2021
6:00 pm - 7:00 pm
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